Multipurpose kitchenware – bread machine to make almond cookies
The temperature of the bread machine is similar to that of the oven, so many baked delicacies made in the oven can also be made by the bread machine. Although the finished product is a little less at a time, for those of us who don't have an oven at home but want to indulge in baking, the bread machine is really a good choice. The ingredients used for the cookies made today are all some leftovers at home. The finished product is not very smooth because almond corners are added; the yellow skin color is because walnut powder is added.
Ingredients: low-gluten flour, butter, corn starch, walnut powder, eggs, baking soda, almond corners.
Steps:
Step 1, soften the butter, add sugar, salt, and powdered sugar to beat until smooth, no need to beat.
Step 2, add egg liquid in batches.
Step 3, sift low-gluten flour, corn starch, almond powder, and baking soda.
Step 4, mix with butter egg paste and almond corners into dough.
Step 5, roll the dough into thin slices and cut into the desired shape.
Step 6, put a layer of baking paper in the bread machine barrel.
Step 7: Select the baking program and bake for 30 minutes.
Step 8: When the dough turns golden brown all around, it is done.
