□ Equipped both of digital control and manual switch in case the former one has problem
□ America imported bearing and belt ,Gear material is #45steel
□ Imported electronic components,equipped with overload and phase loss protection
□ Bowl &hook all are made of high-purity stain- less steel #304
□ With safety cover and "cover-open-stop"func-tion
□ Double motors and double speeds make sure high gluten flour dough
Model | HM-H10 | HM-25 | HM-50T | HM-80T | HM-120A | |
Capacity (kg) | Flour | 3.5 | 12.5 | 25 | 50 | 75 |
Dough | 7 | 25 | 50 | 80 | 120 | |
Voltage(V) | 220 | 380/220 | 380 | 380 | 380 | |
Power(Kw) | 0.75 | 2.2 | 3.75 | 5.3 | 7 | |
Stirring speed (rpm) |
1st Speed |
110~285 | 140 | 135 | 125 | 130 |
Spiral Speed(rpm) |
2nd Speed | 280 | 270 | 250 | 260 | |
Weight(Kg) | 43 | 135 | 280 | 385 | 475 | |
Length(mm) | 480 | 560 | 630 | 740 | 825 | |
Depth(mm) | 250 | 880 | 1070 | 1240 | 1350 | |
Height(mm) | 550 | 1100 | 1200 | 1260 | 1430 |
1.Inspect by Quality Inspect Dept. before packing
2.After approved,clean thoroughly
3.Put desiccant inside to prevent damage by humid air,because the humidity is 15 times higher than normal while shipping
4.Put 6cm thick foam board around
5.Fasten with stretch film around,bubble film,and stretch film again
6.Wooden packing, and reinforce with steel belt
7.According to different products, reinforce before loading to the container to prevent damage in transport
WUXI HOMAT BAKERY EQUIPMENT CO., LTD. E-mail:export@homat.com.cn
E-mail:kily.chen@homat.com.cn WhatsApp: +8613003336718 Add:No.95 Furong 1st Road, Xishan Economic Development Zone, Wuxi City, Jiangsu china.
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